Want to cook various French onion turkey burger recipes? Learn exciting French onion turkey burger recipes by reading ahead…
French onion turkey burger recipes are very popular with both kids and adults. This perfectly seasoned burger is a good idea for using turkey meat after Thanksgiving or throughout the year.
Ingredients for French Onion Turkey Burger Recipe
Start by mixing 1 pound of ground turkey with one packet of onion soup mix in a small bowl. Shape this into four burger patties and fry them in a nonstick pan until both sides are cooked and golden brown. This should take approximately 10 minutes on each side. Before removing it from the pan in the last minute of cooking slice of Swiss cheese on top of each burger patty and let it melt slightly.
Assembling the French Onion Burger
To assemble the burger you should slice four burger buns in half and toast them on a griddle. Place a turkey patty on each of the burger buns and put a slice of tomato on top of each one. Place the cheesy burger patty on top and cover with the top half of the sesame seed burger bun and serve immediately.
Fancy French Onion Turkey Burgers Recipe
Using 1 1/2 pounds of ground turkey shape it into eight equal sized burger patties. Preheat your oven to 450°F. Combine 1/2 cup of crumbled feta cheese with 1/4 cup of finely sliced green onion and 1 teaspoon of dried tarragon in a small bowl and then season it with salt and fresh ground black pepper
Put the crumbled feta cheese mixture on four of patties and cover them with the remaining four burger patties. Wet your hands slightly and roll the burger patties gently to seal the edges and reshape them into burger patties.
Cooking the Patties
Bake the turkey burger patties in the pre-heated oven for approximately 30 minutes and turn them only once.
French Onion Seasoning
Heat two tablespoons of extra virgin olive oil in a big skillet and slightly brown one thinly sliced red onion and remove it from the fat which has been flavored with the red onion.
Stir in 2 tablespoons of flour and cook it to a deep brown color to prepare a roux paste. Remove the pan from the heat and pour half a cup of chicken broth into it and stir to remove any lumps.
Sprinkle half a teaspoon of finely chopped fresh parsley on top and stir. Put in half a teaspoon of dried minced onion and then add 1/4 teaspoon of dried thyme as well as half a teaspoon of finely crushed bay leaf.
Next return the pan back to a medium flame and bring the broth to a boil. Season it with salt and freshly ground pepper to taste right before you remove it from the flame. When you’re ready to serve the French onion turkey burger recipe then pour the sauce over the burger patties and serve immediately.
Accompaniments for French Onion Turkey Burger Recipes
You can serve these burgers with corn on the cob or mashed potatoes along with sweet pickle and chopped fresh salad leaves. Excellent drinks for accompanying this delicious burger are pink grapefruit juice or freshly prepared lemonade with a pinch of salt.